Thursday, 17 October 2013

Crispy oat and sunflower seed bread

I decided to make my own bread today instead of going to the grocery. :)

1 bread:

9dl flour 
1 sachet of yeast (11g)
2,5 tsp salt
25g almond chips (or other seeds/nuts)
1,5 dl oat flakes
handful of sunflower seeds
3dl water 

1. Mix the dry ingredients together.

2. Add the water and knead the mix until the dough becomes firm and does not stick to the bowl or to your hands.

3. Let the dough rise in size for about 20 min.

4. Knead the dough on a floured table and form a bread from it.

5. Put the oven to heat to 240'C and let the bread rest a little on a baking tray while waiting for the oven to heat.

6. Put the bread in the oven (You can also put a small water filled cup next to the bread - this makes the bread crispy.) for about 20-30min.

7. Take the bread from the oven and let it rest a while.

I enjoy my bread with plain butter - yum. :)

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